Japan culinary tour ( from April 17th to 23rd)
Kyoto private guides helped Japan culinary tour from USA.
On 17th, ( guide Mayuri )
Ramen museum, Takoyaki making lunch
On 18th ( guide Tomoko )
Togetsu bridge, Tenryuji temple, Bamboo forest, Miyako odori ( geisha dance ) + a little shopping
On 19th
( guide; Tomoko )
Pickle making class, Obanzai lunch, antique street Shinmonzen st.
( guide Noriko )
Sanjusangendo hall, Nijo castle, lunch, Kinkakuji temple
On 20th ( guide Mayuri )
( guide tomoko ) wagashi making class, Nijo castle.
On 22nd ( guide Tomoko )
Nara Todaiji temple, kuzu lunch, Iga-ueno Ninja village
On 23rd
Kurama Onsen, ramen lunch
